I'm a huge Gooseberry Patch Fan. The company recently announced that they were no longer going to have a catalog. This has put a lot of women in a bad mood!! The Company wants to focus on Cookbooks. Many of us already support their cookbooks and look forward in seeing all the new releases!
Here is their recipe of the week, 7-Veggie Slow-Cooker Stew! It is from their new cookbook, Farmers Market Favorites. Right now they have a special going on with this book. IF you buy the cookbook it will be autographed! How fun! This one is on my wish list! This book is 224 pages and the Chapters include Sunny Starters, Farm Kitchen Snacks, A Basket of Main Dishes, Sprouting Salads, Fresh Soups & Breads, Summer-Thyme Sandwiches and Fresh Baked Desserts.
If you make this let me know how it turned out. I'm going to make it in 2 weeks for our Wednesday Potluck at Church.
Free Recipe of the Week - Gooseberry Patch
7-Veggie Slow-Cooker Stew
1 butternut squash, peeled, seeded and cubed 2 c. eggplant, peeled and cubed 2 c. zucchini, diced 10-oz. pkg. frozen okra, thawed 8-oz. can tomato sauce 1 c. onion, chopped 1 tomato, chopped 1 carrot, peeled and thinly sliced | 1/2 c. vegetable broth 1/3 c. raisins 1 clove garlic, chopped 1/2 t. ground cumin 1/2 t. turmeric 1/4 t. red pepper flakes 1/4 t. cinnamon 1/4 t. paprika |
Combine all ingredients in a slow cooker Cover and cook on low setting for 8 to 10 hours, or until vegetables are tender. Serves 10. |
Yum! I do want that book! Thanks, Lisa
ReplyDeleteThanks for linking up at Friday Follow! I am going down the list, so here I am...your newest blog follower.
ReplyDelete~ Lynn
http://www.middayescapades.com
Hi Kathy! Thanks for stopping by! I'm on my way to visit you!
ReplyDeleteThanks Lynn for stopping in and following my blog!! I'm doing the same for you!
ReplyDeleteI am a big fan of Gooseberry Patch too! I love the aprons.
ReplyDeleteThanks for your kind review of Farmers' Market Favorites and for sharing our yummy recipe here!
ReplyDeleteIt looks like you've already found our blog (love that badge!) but just in case your readers are looking for even more free recipes (plus other goodies) here's the blog address: www.gooseberrypatch.typepad.com
Check out our Page on Facebook too: www.facebook.com/gooseberrypatch
See you there!
I made this tonight and it was over the top amazing! I served it with rice and even my two-year-old gobbled it up. Thanks for sharing!
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