Today we are linking up Dips & Spreads with Gooseberry Patch.
In anticipation of their next chapter of
FREE downloadable Circle of Friends cookbook...
FREE downloadable Circle of Friends cookbook...
Whether it's your mom's famous cheese ball, a zesty 7-layer dip or
that buffalo chicken dip that you just can't stay out of, link it up below!
that buffalo chicken dip that you just can't stay out of, link it up below!
Have a favorite DIP or SPREAD recipe?
Link up with today's Recipe Round-Up!
Link up with today's Recipe Round-Up!
Here's one to inspire you from our next chapter...
it's a super-secret sneak peek!
7-Layer Fiesta Dipit's a super-secret sneak peek!
10-1/2 oz. can bean dip
2 avocados, halved, pitted and mashed
2 t. lemon juice
salt and pepper to taste
1 c. sour cream
1/2 c. mayonnaise
1-1/2 oz. pkg. taco seasoning mix
2 c. tomatoes, chopped
1 c. green onion, chopped
3.8-oz. can sliced black olives, drained
8-oz. pkg. shredded sharp
Cheddar cheese
tortilla or corn chips
Spread bean dip in the bottom of an ungreased 13"x9" glass serving dish. In a separate bowl, mix avocados, lemon juice, salt and pepper; spread over bean dip layer. In another separate bowl, blend together sour cream, mayonnaise and taco seasoning; spread over avocado layer. Layer with tomatoes, onion, olives and cheese; cover and chill. Serve with tortilla or corn chips. Makes 10 to 12 servings.
Link up YOUR dip & spread recipes below and,
if you're joining this hop, link back here
by using our handy button below.
Thanks for linking up your recipes and sharing today's hop! :)
ReplyDeleteI never thought I would agree with this option.
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