Easter Ham and Swiss Cheese Sliders

Here is a quick and easy sandwich recipe to make at your next party. Recipes like this are great to add to the weekly menu plan for a week night when you will be short on time.

Ham & Swiss Cheese Sliders

Ingredients

1 package slider buns or King's Hawaiian Original Rolls

1 lb thin, shaved ham (we use turkey or chicken, too)

1 lb thin, swiss cheese or provolone

1 stick butter (can use 1/2 stick)

1/4 cup Dijon mustard

2 tsp Worcestershire sauce

1 onion, chopped or 1 container of dry, minced onions

Directions

1- Heat over to 350 degrees F.

2-Melt butter and then mix in mustard, Worcestershire sauce, onions. Simmers for 5 minutes.

3-Cut all the rolls in half horizontally. If using the King rolls, keep the rolls together and just slice the entire package in half. 

4-Lightly grease the bottom of a 9 x 13 pan. Place the bottom half of the rolls into the pan. Spread 1/2 of the onion mixture over the bottom of the rolls. 

5-Add the ham and then cheese. 

6-Replace the tops on the sandwiches. 

7-Spread the remaining onion mixture over the top.

8-Cover with foil and bake 15-20 minutes. Separate when ready to serve. Keep warm in the foil.

Need More Slider Recipes?

Chicken Crockpot Sliders

Roast Beef Sliders

Chick fil A Sliders

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