Thursday

White Chocolate Pecan Popcorn Crunch

Popcorn is my go to snack. Most of the time I eat it air popped or movie theatre butter covered! Popcorn is a great addition to any appetizer snack mix. This one involves white chocolate and nuts! How do you like your popcorn?

Super easy snack mix!

White Chocolate Pecan Popcorn Crunch

Ingredients

Almond Bark melted
1 cup of pretzels
2 bags of popcorn
1 cup of Honey Nut Cheerios
1 cup of M & Ms
1 cup pecans
1 teaspoon of cinnamon, allspice or pumpkin spice (optional)

Directions

1- Melt the almond bark in the microwave according to the pack directions. You'll only need 1/4 of a package for 1 batch.
2- Spread out everything but the popcorn on a cookie sheet.
3- Pour on the almond bark and mix around. You won't need the full 1/4 melted bark because you want to pour it on lightly and let dry. Everything should just be lightly covered.
4-Once dry, break apart and mix with the popcorn.
5- Serve.


1 comment:

  1. Yum, yum!! I love a good popcorn recipe! I use almond bark when I make mine as well, its so good!

    ReplyDelete

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