It is extremely rare for me to make gravy. If I do make it then it will be at Thanksgiving or Christmas. Most of the time my mother in law makes it but sometimes I have to jump in and do it. I'm loving this Pritikin Thanksgiving Gravy because it is low sodium and uses vegetable stock. Do you have a favorite holiday recipe gravy recipe? Feel free to share it below.
Pritikin Thanksgiving Gravy
Ingredients
- Drippings/vegetables from the turkey roasting pan
1 pint vegetable stock (low-sodium)
1 Tablespoon fresh chopped thyme leaves
3 Tablespoons balsamic vinegar
2 Tablespoons tomato paste
2 Tablespoons cornstarch dissolved in 2 tablespoons cold water
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